INGREDIENTS: 1 cup of wild blueberries, dusted with flour and set aside. 1 cup and 1/4 of flour 1 tsp of cinnamon. 1 tsp of vanilla powder. 2 tablespoons of lemon juice. 1/2 cup of plant based milk with 2 tsp of apple cider vinegar. Leave aside. 2 very ripe bananas. You need them to … Read more
PREP TIME15 mins COOK TIME15 mins COURSEAppetizer, Side Dish CUISINEAmerican SERVINGS6 CALORIES219 kcal INGREDIENTS Shredded 1 1/2 cups mozzarella cheese Cream cheese, 2 tablespoons, at room temperature. quarter cup almond flour at ambient temperature, one whole egg 1 teaspoon of seasoning mix 1/2 tsp. black pepper, ground 2 tablespoons unsalted butter and a half teaspoon … Read more
Cauliflower florets are breaded and baked. They are then tossed in a spicy and sweet sesame sauce. Top with green onions and sesame seeds for a delicious appetizer or pair with rice for a main course. PREP TIME20 mins COOK TIME35 mins TOTAL TIME55 mins COURSEAppetizer, Main Course, Side Dish SERVINGS4 servings INGREDIENTS Crispy Cauliflower … Read more
INGREDIENTS: 1 tablespoon olive oil 1 medium onion, finely diced 2 celery stalks, finely diced 2 large garlic cloves, finely chopped 1 tablespoon fresh rosemary, finely chopped ½ tablespoon fresh thyme, finely chopped ½ teaspoon red chilli flakes 2 tablespoons plain flour 1 x 400 g (14 oz) can chickpeas, drained and rinsed 1 litre … Read more
Ingredients: °3 pounds roasted chuck, shoulder cut °Table salt and black pepper to taste °2 tablespoons olive oil °1 chopped onion °3 garlic cloves, crushed or pressed °1 tablespoon tomato paste °2 tablespoons all-purpose flour, cassava flour °1/2 cup red wine °2 cups beef broth °2 pounds small yellow potatoes °1 pound carrots, cut °2 … Read more
The delicious recipe for making soft, fragrant Italian Ingredients: FOR THE LEAVENING FLOUR 0 70 g WATER 70 g FRESH BREWER’S YEAST 15 g FOR THE DOUGH MANITOBA FLOUR 230 g FLOUR 0 230 g FRESH WHOLE MILK 180 g EGGS 2 GRANULATED SUGAR 100 g BUTTER, SOFTENED 60 g LEMON, ZESTED 1 VANILLA EXTRACT … Read more
Indulge in the flavors of the Wild West with this delicious Cowboy Meatloaf and Potato Casserole. Quick and easy to make, this recipe is guaranteed to please your family. Combining ground beef, pork sausage, and bacon, it’s a flavor-packed dish that will satisfy your taste buds. Rating: 4.50/5 (20 votes) Review Recipe Ingredients: 1 lb. … Read more
Ingredients For the Tofu: 1 tbsp oil 1 block Extra firm tofu 1 tsp poultry seasoning For the Soup: 2 tbsp oil 1 cup onion diced 2 cups carrot diced 1 cup celery diced 8 cups vegetable broth 1 tsp oregano 1 tsp basil 1 tsp poultry seasoning 8 oz pasta fresh parsley for garnish … Read more
INGREDIENTS: For the Mushroom Lentil stew:⠀ 1 cup dry lentils, green or brown (190 g)⠀ 1 large onion (chopped)⠀ 2 cloves of garlic (minced)⠀ 1 tbsp oil (for frying)⠀ 3 tbsp white wine (40 ml) (optional)⠀ 3 cups vegetable broth (720 ml)⠀ 2 cups mushrooms sliced (135 g)⠀ 2 tbsp soy sauce⠀ 1 tbsp balsamic … Read more
This recipe s a classic dish with layers of potatoes and a rich creamy cheese sauce on repeat! The ingredients are simple in this sweet potato recipe, but it makes the perfect side dish for Easter, Christmas, or Thanksgiving! *ingredients °4 cups thinly sliced potatoes (Yukon Gold or Russet; about 2 pounds more or less) … Read more