* Ingredients :
°250g water
°80g butter
°1 C. salt
°125g flour
°three or four eggs depend at the absorption of the flour
*PREPARATION
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* Ingredients :
°250g water
°80g butter
°1 C. salt
°125g flour
°three or four eggs depend at the absorption of the flour
*PREPARATION
Continue Reading in next page
ADVERTISEMENT
ADVERTISEMENT