Grandma’s potato pancakes that everyone loves!
Ingredients 3 eggs, size M 1 onion 6-8 potatoes 1-2 tbsp flour 2 tbsp oatmeal some salt and pepper, black, ground some nutmeg, grated preparation Continue Reading in next page
Ingredients 3 eggs, size M 1 onion 6-8 potatoes 1-2 tbsp flour 2 tbsp oatmeal some salt and pepper, black, ground some nutmeg, grated preparation Continue Reading in next page
STRAWBERRY ICE CREAM IN THE BLENDER Ingredients: 3 cups strawberries ½ liter of whipped cream 1 cup of semi-cream ½ cup condensed milk 1 spoonful of vanilla Preparation: Continue Reading in next page
Crispy fried chicken is a classic dish that is loved by people of all ages. The key to making crispy fried chicken is to use a combination of buttermilk and flour to coat the chicken. The buttermilk helps to tenderize the chicken, while the flour creates a crispy crust. The chicken is then fried in … Read more
It doesn’t get more festive than these buttery pecan snowball cookies! They’re so delicious — full of buttery, nutty flavor and rolled in powdered sugar to make them nice and sweet. They’re perfect for adding to holiday tins because you can store them at room temperature. Have you ever had snowball cookies? You may know … Read more
Prestige Rocambole Prestige Rocambole is a Brazilian dessert made with a chocolate sponge cake rolled around a coconut cream filling. It is named after the popular chocolate bar Prestígio, which is made with coconut and condensed milk. The cake is made by mixing together cocoa powder, powdered milk, and condensed milk. The batter is then … Read more
Scalloped Potatoes are an easy classic recipe, perfect for your Easter dinner, Christmas, Thanksgiving or even just for Sunday dinner. In this side dish, thinly sliced potatoes and onions are layered in an easy homemade cream sauce and baked until tender, golden, and bubbly. Potato perfection! An Easy Classic Of all the potato side dishes … Read more
Ingredients: 1 kilo of pork 30 ml shoyu 1 tablespoon minced garlic 1 tsp salt 1 tsp black pepper (powdered) 2 eggs 1 cup of flour Oil what is necessary 1 tbsp oil 1/2 tsp minced garlic 1/2 tbsp ginger (chopped) 1/4 cup of water 30 ml shoyu 1/2 cup of ketchup 2 tablespoons of … Read more
• For a thicker stew, you can add a slurry of 1 tablespoon of flour whisked into 1/4 cup of cold water. Stir the slurry into the stew and cook for a few minutes more, until thickened. Ingredients: 5 chicken thighs 1 carrot 1 onion 3 garlic cloves 2 ripe tomatoes 1 chicken stock cube … Read more
Ingredients Ingredient Checklist ¼ cup butter 1 small onion, chopped 3 medium celery ribs, chopped 3 medium carrots, chopped ⅔ cup frozen peas 3 tablespoons chopped fresh parsley ¼ teaspoon dried thyme ¼ cup all-purpose flour 2 cups lower-sodium chicken broth ⅔ cup half-and-half cream salt and ground black pepper to taste 3 cups cooked … Read more
Ingredients: 1 pound ground pork or beef 1 teaspoon ground ginger, or more to taste 1 teaspoon garlic powder, or more to taste 2 cups shredded cabbage 2 ounces shredded carrots 2 tablespoons all-purpose flour 2 tablespoons water 1 quart peanut oil for frying, or as needed 8 (7 inch square) egg roll wrappers 2 … Read more