These cheesy French fries are dipped in a creamy cheese sauce and baked to perfection. In a quick nutshell, this classic side dish takes less than an hour from start to finish. They are sure to grace your holiday feast.
Cheese fries are our favorite way to make french fries. My Cheese Potato Recipe is the perfect side dish to pair with any meal, especially cheese-covered ham and the best Thanksgiving turkey recipe. Although it’s technically au gratin, you’ll love this recipe no matter what you call it!
* Ingredients
° 2 pounds russet potatoes
° Semi a cup of butter
° All-Purpose Flour Cup
° 2 cups skim milk or half and half
° salt pepper
° 2 1/2 cups shredded fresh cheddar cheese, divided
° Paprika for decoration
° Freshly garlic or chopped parsley for decoration
