Ingredients:
8 slices of chopped bacon
8 oz. Baby-Bella mushrooms, sliced
4 cups of low-sodium chicken broth
3 cups of milk, divided into 2 cups and 1 cup
12 oz. Farfalle (Bowtie) pasta
1 lb. of asparagus, trimmed and cut into 1-inch pieces
Salt and pepper to taste
4 oz. of softened cream cheese
2 Tbsp. of all-purpose flour
½ cup of shredded or freshly grated Parmesan cheese
Instructions:
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