Magic Crust Custard Pie is a delightful treat that effortlessly merges the velvety smoothness of custard with a unique, self-forming crust. Originating from treasured family recipes, this pie’s ability to form its own crust from the flour settling at the bottom has made it a cherished favorite for many generations. Its simple ingredients and fascinating … Read more
Ingredients 120 g whipped cream 50 g hazelnuts, ground or almonds 1 ½ tsp gingerbread spice 150 g chocolate, whole milk 50 g chocolate, bittersweet For spreading: 250 g couverture, whole milk or chocolate 1 tbsp palm fat 40 g couverture, white or chocolate 1 tsp palm fat preparation continued on next page
Bathrooms are an essential part of everyday life. With so much daily use, it’s completely normal for unsightly deposits to build up at the bottom of your toilet bowl. Limescale and black stains clog toilets. In certain places it is even possible to see deposits of hard limestone, which represent a fertile ground for germs … Read more
Using too many cleaning products, choosing the wrong household products, etc. During cleaning, we may have to make many household mistakes. This can make our tasks even more tedious and time-consuming. The result may also not meet our expectations. This particularly applies to floor cleaning, which in itself is one of the most dreaded tasks. … Read more
Picture this: The unmistakable scent of steak sizzling to perfection, blending seamlessly with the rich notes of garlic and the comforting aroma of potatoes. All this, neatly packed within a foil packet, waiting to be unraveled like a culinary present. Welcome to our game-changing recipe for Garlic Steak & Potato Foil Packets. This is more … Read more
Ingredients: – 2 cups cooked chicken, cubed – 2 cups broccoli florets – 2 tablespoons butter – 2 tablespoons all-purpose flour – 1 cup chicken broth – 1 cup milk – 1/2 teaspoon salt – 1/4 teaspoon pepper – 1/2 cup shredded cheddar cheese – 1/2 cup bread crumbs Instructions: SEE NEXT PAGE…
Ingredients: 4 salmon fillets, salted and seasoned to taste 6 tablespoons. Unsalted butter at room temperature (see note) 1/3 cup honey Seasoning with Cajun seasoning 2 tablespoons garlic powder 2 tsp. Italian season 2 tsp. Paprika (smoked paprika, if available) cayenne pepper (1 teaspoon) 1 teaspoon onion powder 1 teaspoon black pepper, cracked – or … Read more
Easy Sopapilla Cheesecake Dessert Ingredients 16 ounces crescent rolls (packs of Pillsbury) 16 ounces cream cheese (packs of, room temperature) 1 cup sugar 1 teaspoon vanilla 1/4 cup butter (melted) 1 tablespoon cinnamon 4 tablespoons sugar honey Directions Preheat the oven to 350 degrees. Spray 9 x 13 baking dish with cooking spray. Press a … Read more
Okra, often known as ‘Lady’s Finger,’ is a unique flowering plant famous for its edible seed pods. Thriving in warm and tropical climates, okra is a staple in African and South Asian diets. Available in both red and green varieties, okra is versatile in its culinary uses. Despite the color difference, both types share the … Read more
Garlic is an important part of European cooking, and its strong, spicy flavor is known to make food taste better. Garlic has a strong smell that may turn off some people who love it. But ignoring garlic because of how it smells would be a mistake because it has many health benefits. The wide range … Read more