Introduction:
Indulge in the lusciousness of our English Double Crust Cheesecake – a dessert that combines the creaminess of cheesecake with the buttery goodness of a double crust. This delightful treat will captivate your taste buds with its velvety texture and heavenly flavors. Whether you’re celebrating a special occasion or simply craving a slice of heaven, this recipe will surely delight your senses.
Ingredients:
For the crust:
2 cups graham cracker crumbs
1/2 cup unsalted butter, melted
1/4 cup granulated sugar
For the cheesecake filling:
4 packages (32 ounces) cream cheese, softened
1 1/2 cups granulated sugar
4 large eggs
1 teaspoon vanilla extract
1/2 cup sour cream
Continue Reading on the Next Page
ADVERTISEMENT
