Making a delicious, refreshing lemon ice cream at home is easier than you think. With just three simple ingredients, you can create a creamy, sugar-free treat that’s perfect for any occasion. Here’s how to make this delightful dessert.
Ingredients:
2 cups of heavy cream
1/2 cup of fresh lemon juice (approximately 2-3 lemons)
1/2 cup of a sugar substitute (such as erythritol, stevia, or monk fruit sweetener)
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